Tuesday 30 June 2009

Mas du Pountil

On the memorable Ascention walk and picnic tasting with the winemakers on the summit of the Pic Baudille one property we've never tasted stood out as producing good value drinking at a more everyday price. Mas du Pountil at Jonquières has been in the Bautou family for generations and seen it all with modern winemaking starting in 2000.
«Gourmandise» 2006 is a Grenache dominated red blend with ripe sweetness, mouth filling red fruits and streaks of pepper and liquorice. This was a brilliant barbecue wine posessing some structure and is much more than a good quaff. 6€.
The Mas du Pountil rouge is Syrah, Grenache and Carignan dominated and partly oaked. The 2002 has a browning edge and is well into its plateau of maturity. Warm with cassis and liquorice. The palate is rounded and voluptuous, rubbery yet elegant. Quite easy to drink, but for just 23 € in a local Michelin starred restaurant (De Lauzun) a steal. Around 10€ at the caviste.

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